Series | Antiquity Studies
Monograph | Commensality and Ceremonial Meals in the Neo-Assyrian Period
Chapter | Commensality and Ceremonial Meals in the Neo-Assyrian Period
Commensality and Ceremonial Meals in the Neo-Assyrian Period
Abstract
Banqueting is a multilevel, expressive, meaningful communications medium. It is never just a matter of ingesting foodstuffs that have been obtained from the surrounding environment: on the contrary, it is a very complicated social fact. It is an experience which goes beyond the nutritive consumption, and its efficacy is due to the fact that it constitutes a social and a mnemonic tool at the same time – since while the body incorporates the food, at the same time the mind creates memories which link the event to the message it conveys.
Language: it
Copyright © 2015 Stefania Ermidoro. This is an open-access work distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction is permitted, provided that the original author(s) and the copyright owner(s) are credited and that the original publication is cited, in accordance with accepted academic practice. The license allows for commercial use. No use, distribution or reproduction is permitted which does not comply with these terms.
Permalink http://doi.org/10.14277/978-88-6969-058-7/001
